When it comes to outdoor cooking, nothing beats the smoky flavor that a charcoal grill can provide. As a big grilling guy (sometimes I say barbeque guy), I’ve tried various types and models of grills, but I always come back to charcoal. There’s something primal and satisfying about cooking over an open flame. If you’re in the market for a charcoal grill, you’re in luck. This guide will walk you through the best charcoal grills available and how to choose the right one for you.

Why Choose a Charcoal Grill?

Charcoal grills offer several advantages over gas or electric grills. First and foremost is the flavor. The smoky taste that charcoal imparts on the food is unmatched. Charcoal grills also tend to reach higher temperatures than their gas counterparts, which is great for searing meat. Additionally, many grilling aficionados enjoy the hands-on process of starting and maintaining a charcoal fire. It’s a more engaging and rewarding cooking experience.

Top Charcoal Grills on the Market

Choosing the right charcoal grill can be overwhelming with so many options available. Here are five top models that stand out for their performance, durability, and features.

1. Weber Original Performer Kettle Grill

The Weber Original Kettle Premium is a classic for a reason. Its iconic design is instantly recognizable, and it offers excellent performance. With a 22-inch diameter, it provides ample cooking space. The hinged grate makes it easy to add charcoal, and the built-in thermometer ensures precise temperature control. The ash catcher is a great feature, making cleanup a breeze. Overall, it’s a reliable and versatile grill. Top of the line! This is what I have and cook on regularly.

2. Kamado Joe Classic II

For those willing to invest a bit more, the Kamado Joe Classic II is a top-tier option. This ceramic grill excels in heat retention and offers exceptional temperature control. It’s perfect for both high-heat grilling and low-and-slow smoking. The divide and conquer cooking system allows for multiple cooking surfaces, and the air lift hinge makes it easy to open the heavy lid. It’s a bit pricier but worth every penny for serious grillers.

3. Char-Griller Akorn Kamado

If you love the idea of a kamado-style grill but are on a budget, the Char-Griller Akorn Kamado is a fantastic alternative. Made from insulated steel rather than ceramic, it still offers excellent heat retention and efficiency. It’s versatile, durable, and significantly more affordable. The Akorn Kamado also features a large cooking area and a warming rack, making it perfect for a variety of grilling tasks.

4. Dyna-Glo Heavy Duty Charcoal Grill

The Dyna-Glo Heavy Duty Charcoal Grill is a beast of a grill designed for serious grillers. Its large cooking area and adjustable charcoal tray allow for precise heat control. The heavy-duty construction ensures durability, and the built-in bottle opener is a fun bonus. It’s an excellent choice for those who frequently grill for large groups and want a reliable, high-performance grill.

5. Napoleon 22-inch Kettle Charcoal Grill

The Napoleon Charcoal Grill offers a modern twist on the classic kettle grill design. It features a sleek, stylish appearance and thoughtful design elements like an adjustable air vent system and an ergonomic handle. The hinged cooking grate allows for easy charcoal additions, and the removable ash catcher simplifies cleanup. It’s a great option for those looking for a blend of style and functionality.

How to Choose the Right Charcoal Grill

With so many options, selecting the right charcoal grill can be daunting. Here are some factors to consider to help you make the best choice.

• Consider Your Cooking Style– Think about how you plan to use your grill. If you enjoy slow-cooking meats like ribs or brisket, a grill with good heat retention and temperature control, like a kamado-style grill, might be best. For those who prefer quick, high-heat grilling for burgers and steaks, a classic kettle grill or a heavy-duty charcoal grill would be ideal.
• Size and Portability– Consider how much space you have and whether you need a portable grill. If you have a small patio or plan to take your grill camping, a compact and portable model is essential. For those with plenty of outdoor space and who frequently entertain large groups, a larger grill with a spacious cooking area will be more suitable.
• Budget– Charcoal grills come in a wide range of prices. Set a budget before you start shopping and consider what features are most important to you. While high-end models offer superior performance and durability, there are plenty of affordable options that still provide excellent grilling experiences.

Tips for Using a Charcoal Grill

Once you’ve chosen your grill, it’s time to get cooking. Here are some tips to help you get the most out of your charcoal grill.

• Lighting the Charcoal– One of the biggest challenges for beginners is lighting the charcoal. Avoid using lighter fluid, as it can impart a chemical taste to your food. Instead, use a chimney starter. Fill it with charcoal, place a couple of crumpled newspapers underneath, and light the paper. In about 15-20 minutes, the coals will be ready to pour into your grill.
• Managing Temperature– Controlling the temperature on a charcoal grill can be tricky but is essential for perfect grilling. Use the vents to control airflow – opening them increases the heat, while closing them lowers it. Adding more charcoal or spreading the coals out can also help regulate the temperature.
• Cleaning and Maintenance– Regular cleaning and maintenance will extend the life of your grill and ensure it performs well. After each use, clean the grates with a nylon brush. Empty the ash catcher and dispose of the ashes safely. Periodically check for rust and address it promptly. A well-maintained grill will provide years of delicious meals.

Charcoal grilling is a rewarding and enjoyable way to cook outdoors. Whether you’re a seasoned griller or a beginner, choosing the right charcoal grill can make all the difference. The Weber Original Kettle, Kamado Joe Classic II, Char-Griller Akorn Kamado, Dyna-Glo Heavy Duty Charcoal Grill, and Napoleon are all excellent options that cater to different needs and budgets. By considering your cooking style, space, and budget, you’ll find the perfect grill to raise your barbecue game. Happy grilling!

FAQs

What is the best way to clean a charcoal grill? The best way to clean a charcoal grill is to use a nylon brush to scrub the grates after each use. For deeper cleaning, remove the grates and soak them in soapy water. Empty the ash catcher and clean it regularly.

How can I maintain a consistent temperature on my charcoal grill? To maintain a consistent temperature, use the vents to control airflow. Opening the vents increases the heat, while closing them reduces it. Arrange the coals to create different heat zones and add more charcoal as needed to maintain the desired temperature. Many times, I also just leave the top OFF.

Is it necessary to season a new charcoal grill? Yes, it’s a good idea to season a new charcoal grill before using it for the first time. Coat the interior with a thin layer of vegetable oil and heat the grill to a high temperature for about an hour. This process helps to burn off any manufacturing residues and creates a protective coating that enhances the grill’s performance.