Mesquite BBQ- The Pitmaster’s Guide
As a dedicated barbeque guy with years of experience smoking meats, I can confidently say that mesquite BBQ holds a special place in my heart and on my ...
Category: Knowledge
Hickory Smoked BBQ- The Gold Standard
Why Hickory is King of Smoking Woods Hickory Wood Flavor Profile Hickory smoked bbq boasts a strong, savory flavor with hints of sweetness, making it the ideal choice ...
Best Grill Light for Nighttime Cooking
As a passionate grill/barbeque guy who’s spent countless evenings perfecting my art (I know, that’s laying it on pretty thick isn’t it?)- I’ve learned that having the right ...
How To Pick A Good Pork Butt
So, you want to know how to pick a good pork butt? Well, buckle up, buttercup, because I’m about to drop some knowledge on you. I’ve been smoking ...
Smoking Meat Temperatures
As a passionate barbecue enthusiast and seasoned meat smoker, I’ve learned that the key to mouthwatering, perfectly smoked meat lies in understanding and controlling temperatures. Today, I’m excited ...
Blue Cheese Dressing For Wings vs. Ranch
As a dedicated barbecue guy and self affirmed wing junky, I’ve spent countless hours perfecting the art of chicken wings. And let me tell you, there’s nothing quite ...
The Ultimate Backyard Barbeque Planner
As a passionate barbeque buff, I can tell you there’s nothing quite like the sizzle of meat on the grill and the aroma of smoky flavors wafting through ...
The Best Outdoor Pizza Oven- A Slice of Heaven In Your Backyard
As an avid outdoor cooking guy, I’ve always believed that food tastes better when it’s cooked in the open air. There’s something great about the combination of fresh ...
Natural Gas vs. Propane Grill
When it comes to outdoor cooking, the grill is the star of the show. But with so many options available, choosing the right type can be overwhelming. Now, ...
Best Smoker Barbeque Grill
Just remember, there is a difference between grilling and smoking/barbeque-ing. However, there’s always something truly magical about the aroma of smoked meat wafting through the air on a ...